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Salt Plage Restaurant and Starfish Beach Bar

Nestled within the pristine Siboney Beach Club and perched on the shores of Dickenson Bay in Antigua, Salt Plage Restaurant offers a beachfront dining experience like no other. A favourite among both visiting tourists and locals, this establishment captures the essence of both serenity and excitement, providing a setting that’s as suited for fun gatherings as it is for intimate dinners.

Every evening, guests at Salt Plage are treated to the breathtaking spectacle of the Caribbean sunset, making it the quintessential spot for enjoying a relaxing drink at the bar before indulging in a sumptuous dinner.

Our doors open at 7 am for breakfast, inviting you to start your day with us before perhaps taking a leisurely swim or lounging under the sun on our beach chairs. Lunchtime presents an opportunity to sample our exquisite, freshly caught fish dishes. The ambience during the day is laid-back, allowing guests to comfortably saunter in straight from the beach in their swimwear. Come nighttime, Salt Plage transforms into an enchanting, candlelit oasis, offering the most romantic dinner setting on the island.

Our diverse menu caters to all palates, featuring everything from the legendary Grilled Reef Lobster served with a Garlic-Herb Butter Sauce, to famous Crab Cakes topped with Pico de Gallo and fresh Passionfruit Beurre Blanc. We take pride in celebrating Caribbean culinary traditions with dishes, always prepared with the highest quality, freshest ingredients on the island. Our extensive wine list is carefully selected to complement your dining experience.

ENTERTAINMENT

Tuesday Night Lites Groove to live acoustic or jazz music and sip on cocktail specials, every Tuesday 7-9 pm at Salt Plage restaurant.

Caribbean Night Experience an assortment of Caribbean flavours with our island-inspired tapas! Listen to the sweet sound of live steelpan music. Every Thursday 7-9 pm, at Salt Plage Restaurant.

Sunset Beach Party We host a chic all-white sunset beach party every month. Watch the sun set on Dickenson Bay with a cocktail or glass of prosecco in hand. Hit the sandy dancefloor and enjoy a night under the stars.

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🌴🍷 WINE DOWN WEDNESDAY AT SALT PLAGE 🍷🌴

Wednesday evenings just got a little more tempting!

Starting October 7th, Salt Plage invites you to unwind with a curated selection of wines from Premier Cru, perfectly paired with a special seafood menu. 🦐🐟🦞

✨ Every Wednesday | 6:00 pm – 10:00 pm

🌊 A beautiful beachfront setting at Dickenson Bay

Whether it’s a relaxed evening with friends, a date night or simply an excuse to enjoy great wine and fresh seafood, Wine Down Wednesday is the perfect midweek treat.

📲 Reservations via WhatsApp: 268-732-4979

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🍂 OCTOBER AT SALT PLAGE 🌴

October is here, and Salt Plage has a calendar filled with delicious food, great music and plenty of reasons to gather at Dickenson Bay! 🍷🎶🍽️

From live jazz and acoustic evenings to Caribbean Nights, Wine Down Wednesdays and a special Independence Lunch, there’s something to look forward to throughout the month.

🎷 Tuesdays | 7–9 pm
Live jazz & acoustic music

🌴 Thursdays | 7–9 pm
Caribbean Night with live steel pan, Caribbean cuisine & cocktail specials

🍷 Wednesdays | 6–10 pm
Wine Down Wednesday – specially curated wines paired with a seafood menu

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CELEBRATING ANTIGUA & BARBUDA’S INDEPENDENCE

On November 1st, Salt Plage invites you to celebrate Antigua & Barbuda’s Independence with a special lunch showcasing the flavours of the island, accompanied by live steel pan music by Lacu Samuel. 🎶🌴

From traditional favourites such as Antiguan Buttered Bread and Cheese, conch fritters and goat water to local classics including fungi & pepperpot and salt fish & ducana, the special menu is a celebration of Antigua’s culinary heritage.

🍹 Welcome cocktail: Antiguan Old Fashioned Rum Punch

🎶 Live steel pan: Lacu Samuel

🍽️ Independence Lunch: 12 PM – 3 PM

It’s a wonderful way to celebrate Antiguan pride, local food and the island’s Independence in a beautiful beachfront setting.

📲 Reservations via WhatsApp: +1 268 732-4979

Happy Independence Day, Antigua & Barbuda!

Cuisine:
International, Caribbean, Seafood
Address:
Siboney Beach Club, Dickenson Bay
Telephone:
268.462.2162
Opening Times:
Daily 8.30 am to 9.00 pm